Hot Honey Feta Chicken (Print Version)
# Ingredients:
01 -
1/3 cup honey.
02 -
1 1/2 teaspoons hot sauce.
03 -
3/4 teaspoon chili flakes.
04 -
2 chicken breasts (500g/18oz total).
05 -
2 teaspoons paprika.
06 -
1 teaspoon salt.
07 -
1/2 teaspoon onion powder.
08 -
1/2 teaspoon garlic powder.
09 -
1/2 teaspoon dried oregano.
10 -
1/2 teaspoon black pepper.
11 -
1/4 teaspoon cayenne pepper.
12 -
35g plain flour.
13 -
2 eggs, beaten.
14 -
65g panko breadcrumbs.
15 -
6-8 tablespoons vegetable oil.
16 -
200g feta cheese, crumbled.
# Instructions:
01 -
Mix honey, hot sauce and chili flakes. Warm briefly and let cool.
02 -
Slice chicken breasts horizontally to make 4 pieces. Mix seasonings.
03 -
Prepare flour with half seasonings, beaten eggs, and seasoned breadcrumbs in separate dishes.
04 -
Coat chicken in flour, egg, then breadcrumbs, ensuring thorough coverage.
05 -
Cook in hot oil 3-4 minutes per side until golden and cooked through.
06 -
Top with crumbled feta and broil until golden.
07 -
Drizzle with hot honey and serve.
# Notes:
01 -
Can be baked instead of fried.
02 -
Hot honey can be made ahead.
03 -
Adjust spice level to taste.